Product Description

This listing is the Prática Fit ST ventless high-speed oven in black supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit ST is the low-profile, stackable member of the Fit range: 16.7 inches tall, twin-magnetron, and certified ventless. The press turns it into a dedicated grilled-sandwich station without giving up any counter.

What the panini press adds

The press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, producing defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It handles fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. Because the press can stay in the chamber during other cooking by setting a basket on top of it, a site running paninis alongside pastry and pizza does not have to swap accessories between orders.

Ventless operation removes the biggest line item in the build

The Fit ST is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Take it away and a hot sandwich programme becomes viable in convenience stores, hotel pantries, concourses, coffee bars and leased retail units that could never have carried a conventional cook line.

Built short so it can be doubled

At 16.7 inches high the Fit ST is deliberately shorter than the Fit Express, and the reason is throughput. Two units stack in the footprint of one, doubling covers per hour without taking another inch of counter. That matters most at breakfast and at halftime — the periods where a single-cavity speed oven becomes the queue.

Recipe programming keeps output consistent across shifts

The oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.

Specifications

Model Fit ST with panini press
SKU 990188-PAN
Type Ventless countertop high-speed oven, stackable
Finish Black
Included Fit ST oven and panini press accessory with paddle
Exterior dimensions (H x W x D) 16.7" x 20.4" x 27.4"
Chamber dimensions (H x W x D) 5.2" x 12.4" x 12.1"
Chamber capacity 0.45 cu ft (13 L)
Product capacity 11.81" pizza, or two open-faced 11.81" sandwiches
Panini press capacity Opening range 12 mm to 74.6 mm
Panini press construction Aluminium with non-stick coating, dishwasher safe
Stacking Up to two units
Net weight (oven only) 158.7 lbs
Shipping weight (oven, boxed) 207.2 lbs
Electrical 208/240V, single phase, 60 Hz
Power 6.2 - 7.0 kW
Circuit breaker 30A (Type D recommended)
Cable 3 x 10 AWG
Plug / socket NEMA 6-30
Outlet distance Outlet within 70.8" (5.9 ft) of the unit
Clearances 0.8" minimum at rear and both sides
Magnetrons Two (2) magnetrons, 1,100 watts each
Temperature range 86°F to 536°F (30°C to 280°C)
Cooking technology Microwave plus impinged air
Ventilation Certified ventless — no vent hood required
Connectivity Wi-Fi, wired RJ45, USB; IoK platform
Recipe storage Unlimited recipes, up to 8 steps each, 16 groups
Construction Stainless steel

Warranty

One (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.

Shipping and Returns

Prática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.

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