Product Description

The Dukers DCR36-2B24GM is a 36-inch heavy-duty gas range that splits its top between two open burners and a 24-inch griddle, over a full standard oven. It is the configuration for a kitchen whose volume sits mostly on the flat top — breakfast, burgers, quesadillas, smash — but that still needs live flame for sauté and stock. Total output is 151,000 BTU/H on natural gas and 157,000 BTU/H on LP.

Two thirds griddle, one third open flame

The 24-inch griddle plate takes two thirds of the 36-inch top, leaving two open burners under 12" x 12" removable cast iron grates on the remaining third. That ratio matters operationally: a 24-inch plate is wide enough to keep a hot zone and a holding zone at once, so cooked product does not have to come off the surface, while the two burners handle the pans that a griddle cannot. Griddle and burners have separate controls, so the plate can sit at working temperature while the burners are off.

Standard oven underneath

A full-width standard oven sits below, thermostatically controlled from 175°F to 500°F, with two chrome racks on multi-position guides. The porcelain enamel interior releases baked-on grease and sugar far more easily than bare steel, which is the difference between an oven that gets cleaned nightly and one that does not.

Gas rating and installation

Connection is 3/4" NPT at the rear with a pressure regulator supplied. Note that the natural gas and LP ratings are not the same — 151,000 BTU/H on natural gas versus 157,000 BTU/H on LP — because the burner orifices differ by fuel. Specify the gas type at time of order; converting in the field means changing orifices. Six-inch locking casters let one person move the range for cleaning and lock it back into the line.

Specifications

Model DCR36-2B24GM
Type Heavy-duty gas range, 2 open burners and 24" griddle with standard oven
Exterior dimensions (W x D x H) 36" x 31-1/2" x 56"
Crate dimensions (W x D x H) 38-1/10" x 36-4/5" x 38-1/5"
Net weight 399.63 lbs
Shipping weight 485.43 lbs
Total output, natural gas 151,000 BTU/H
Total output, LP 157,000 BTU/H
Open burners 2, under 12" x 12" removable cast iron grates
Griddle 24" wide
Ovens 1 standard oven, porcelain enamel interior
Oven temperature range 175°F to 500°F
Oven racks 2 chrome racks, multi-position guides
Gas connection 3/4" NPT rear connection, regulator included
Construction Stainless steel front, back, sides, kick plate, backguard and overshelf
Casters 6", with locks
Certifications Conforms to NSF/ANSI 7 (ETL)
Warranty 1-year parts and labor

Warranty

Dukers covers this unit with a 1-year parts and labor warranty from the date of purchase, the standard term on Dukers cooking equipment.

Customers also bought