• Cookshack FEC120 Fast Eddy's pellet fired commercial smoker oven with door closed
  • Cookshack FEC120 pellet fired smoker oven interior with five 23 by 17 inch shelves
Cookshack FEC120 Fast Eddy's pellet fired commercial smoker oven with door closed
Cookshack FEC120 pellet fired smoker oven interior with five 23 by 17 inch shelves

Cookshack

Cookshack FEC120 Fast Eddy's Pellet Fired Smoker Oven 150 lb Capacity Five Shelf

SKU FEC120
$11,800.00
$11,800.00
Free ShippingLower 48 states
Full WarrantyFactory-backed
30-Day ReturnsHassle-free
Call us for a quote or questions877-731-7972
Volume & multi-unit
pricing available

Estimated shipping time

Orders are processed within 1–2 business days. After processing, orders typically arrive within 4–7 business days, for a total estimated delivery time of about 5–9 business days from the order date, depending on your location and carrier schedules.

Feel free to reach out to support@supplyza.com or 1-877-731-7972 with any questions about shipping timeline.

What is your Return Policy?

At Supplyza, we want every customer to shop with confidence. Here is exactly how returns work.

1. Return Window

You can request a return within 30 days of receiving your order. We are unable to accept returns after that time frame.

2. Who Arranges the Return, and Who Pays

  • We arrange every return. Contact us for a Return Merchandise Authorization and we will email you a prepaid parcel label, or — for large equipment that shipped by LTL freight — book the pickup and send you a Bill of Lading. Please do not book your own carrier or buy your own postage; we cannot reimburse shipping we did not book.
  • Damaged, defective, or the wrong item: we pay the return shipping in full, parcel or freight. No restocking fee.
  • Changed your mind: the actual return shipping cost is deducted from your refund, along with the 25% restocking fee. We quote that cost to you in writing when we issue your RMA, before anything is booked, and you can cancel the return at no cost up to that point.

3. Damaged or Defective Items

Received something broken or not working properly? Contact us within 30 days. We will arrange and pay for the return, and once the item is back and inspected we will issue either a full refund or a replacement, including any original shipping costs.

4. Freight Deliveries — Inspect Before You Sign

Large equipment is delivered by appointment and you will be asked to sign for it. Note any visible damage or shortage on the driver's delivery receipt before you sign it, photograph the crate and the item, and contact us within 1 business day. Damage you only discover after uncrating must be reported within 5 business days of delivery, because freight carriers set their own concealed-damage claim deadlines. Please call us at +1-877-731-7972 before refusing a shipment — in most cases we can resolve it faster if you accept the delivery with the damage noted.

5. Changed Your Mind?

You can return the item within 30 days as long as it is unused, in its original packaging, and in resellable condition. Freight items must go back on their original pallet or in their original crate with the bracing reinstalled. Equipment that has been installed, plumbed, wired, or put into service cannot be returned. We refund the product cost minus the 25% restocking fee and the return shipping cost.

6. Refund Processing

Once we receive and approve your return, we will send a confirmation email and issue a refund to your original payment method within 7 business days. Please allow additional time for your bank or credit card company to process it. If it has been over 10 business days since your refund was approved and you still do not see it, contact us at support@supplyza.com and we will look into it immediately.

7. Restocking Fees

Change-of-mind returns are subject to a 25% restocking fee, deducted from your refund. There is no restocking fee (0%) for defective, damaged, or incorrect items, and we cover the return shipping on those.

Cookshack FEC120 Fast Eddy's pellet fired commercial smoker oven with door closed Cookshack FEC120 pellet fired smoker oven interior with five 23 by 17 inch shelves
Cookshack FEC120 Fast Eddy's pellet fired commercial smoker oven with door closed Cookshack FEC120 pellet fired smoker oven interior with five 23 by 17 inch shelves

Product Description

The Cookshack FEC120 is a stainless steel pellet fired smoker oven that holds 150 pounds of pork butts across five fixed shelves and runs on a standard 120 volt 20 amp circuit.

Wood Fired Output on an Ordinary Circuit

The FEC120 burns 100 percent food grade wood pellets for heat and smoke, but its electrical demand is modest: 120 volts, 60 hertz, single phase, 20 amp service. That matters because it puts genuine wood fired barbecue within reach of a kitchen that has no gas drop and no 220 volt capacity to spare. Pellet consumption runs about 1 pound per hour at 250 degrees, the lowest in the commercial FEC line.

Five Fixed Shelves at 4.75 Inch Spacing

Cooking area is 1,955 square inches, or 13.5 square feet, across five nickel plated steel shelves measuring 23 by 17 inches. The 4.75 inch spacing is the tightest in the line, which favors ribs, chicken and smaller cuts over tall bone-in loads. Rated capacity is 150 pounds of pork butts, 120 pounds of brisket, 90 pounds of ribs or 30 whole chickens per load.

Where It Sits Against the FEC240

The FEC120 and FEC240 share the same shelf size, the same controller and the same 20 amp electrical requirement. The FEC240 adds three more shelves, wider 5 inch spacing and a 60 pound hopper against this model's 40 pounds. For an operator whose constraint is volume rather than power, the FEC240 is the upgrade; for one adding smoked product to an existing line, the FEC120 is the smaller commitment on the same circuit.

Specifications

Model FEC120
Series Fast Eddy's by Cookshack
Type Pellet Fired Smoker Oven
Capacity 150 lb pork butts, 120 lb brisket, 90 lb ribs, 30 whole chickens
Cooking Area 1,955 sq in (13.5 sq ft)
Shelves (5) nickel plated steel, 23 Inch x 17 Inch, spaced 4.75 Inch apart
Shipping Weight 555 lb
Electrical 120V, 60 Hz, single phase
Amperage 20 A service required
Temperature Range 160 F to 400 F
Controller IQ6 electronic time and temperature control, smoke cook and rest cycles
Hopper Capacity 40 lb
Pellet Consumption 1 lb per hour at 250 F
Fuel 100 percent food grade wood pellets
Insulation 850 F Spin-Glas
Construction Double walled stainless steel interior and exterior, steel perimeter frame
Certifications NSF and USDA approved, UL listed

Warranty

Cookshack equipment carries a two year limited warranty against defects in material and workmanship under normal use and when installed in accordance with factory recommendations. The warranty includes parts and labor for the first 90 days; the remainder of the two year term is parts only. Cookshack approval is required before any service work is performed.