{"title":"Pratica","description":"\u003cp\u003ePrática builds high-speed ventless ovens that combine microwave, impinged air and infrared to cook in a fraction of conventional times without a hood. Supplyza is a Prática dealer carrying the Fit, Rocket and Forza lines — countertop speed ovens for cafes, convenience stores, bakeries and pizza operations working in tight footprints.\u003c\/p\u003e","products":[{"product_id":"pratica-fit-sm-15-2-inch-ventless-high-speed-oven-single-magnetron-silver","title":"Pratica Fit SM 15.2 Inch Ventless High-Speed Oven Single Magnetron Silver","description":"\u003cp\u003eThe Prática Fit SM is a countertop high-speed oven built for operators who need hot, crisp food out of a 15-inch-wide footprint without putting a ventilation hood over it. A single 1,100-watt magnetron works alongside impinged hot air to finish refrigerated, pre-fried and pre-baked items — lasagna, pasta bakes, pastry, sandwiches — in a fraction of conventional oven time. The 0.45 cu ft chamber takes a 12-inch pizza or two open-faced 12-inch sandwiches, and the unit is finished in stainless steel throughout.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation takes the hood out of the project\u003c\/h2\u003e\n\u003cp\u003eThis is the reason most operators buy a speed oven at all. The Fit SM needs no exhaust hood, no make-up air and no fire suppression system above it. On a build-out that routinely removes a five-figure line item from the drawings, along with the ductwork run that otherwise dictates where the kitchen can physically go. It is what makes hot food viable in a convenience store, a hotel pantry, a coffee bar or a leased space where cutting the roof was never on the table.\u003c\/p\u003e\n\n\u003ch2\u003eThe lowest electrical draw in the Fit range\u003c\/h2\u003e\n\u003cp\u003eAt 2.7 to 3.1 kW behind a 15-amp circuit breaker, the Fit SM pulls roughly half the power of the twin-magnetron Fit Express and Fit ST. On a small site that difference frequently decides whether the oven can be installed at all without a service upgrade. It still runs on the same 208\/240V single-phase supply as the rest of the Fit line, so an operator can start here and step up to a larger model later without rewiring the counter.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming instead of operator judgement\u003c\/h2\u003e\n\u003cp\u003eCooking is driven by stored programmes rather than by whoever is on shift. The oven holds an unlimited number of recipes of up to eight steps each, organised into 16 groups, with independent control of air speed, temperature and microwave power at every step. Staff press a picture, not a dial, which is what keeps the tenth sandwich of the shift identical to the first. Programmes transfer between sites on a USB stick, and the oven connects over Wi-Fi or wired RJ45 to Prática's IoK platform so a menu change can be pushed out rather than retrained.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit SM (Single Mag)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990170\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilver stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24.4\" x 15.2\" x 27.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12\" pizza, or two open-faced 12\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e136.6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e181.6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.7 - 3.1 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetron\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOne (1) magnetron, 1,100 watts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733556556058,"sku":"990170","price":10520.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/Fit_SM_1-1920w.png?v=1787439673"},{"product_id":"pratica-fit-sm-15-2-inch-ventless-high-speed-oven-silver-with-panini-press","title":"Pratica Fit SM 15.2 Inch Ventless High-Speed Oven Silver with Panini Press","description":"\u003cp\u003eThis listing is the Prática Fit SM ventless high-speed oven supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit SM is a countertop speed oven that finishes refrigerated, pre-fried and pre-baked food in a fraction of conventional oven time from a 15-inch-wide footprint, and it needs no ventilation hood above it. Adding the press turns the same box into a dedicated grilled-sandwich station without giving up any counter space.\u003c\/p\u003e\n\n\u003ch2\u003eWhat the panini press adds\u003c\/h2\u003e\n\u003cp\u003eThe press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, which is what produces defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It accommodates fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. The press can stay in the chamber during other cooking by setting a basket on top of it, so a site running paninis alongside pastry and pizza does not have to swap accessories between orders.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation takes the hood out of the project\u003c\/h2\u003e\n\u003cp\u003eThe Fit SM needs no exhaust hood, no make-up air and no fire suppression system above it. On a build-out that routinely removes a five-figure line item from the drawings, along with the ductwork run that otherwise dictates where the kitchen can physically go. It is what makes a hot sandwich programme viable in a convenience store, a hotel pantry, a coffee bar or a leased space where cutting the roof was never on the table.\u003c\/p\u003e\n\n\u003ch2\u003eThe lowest electrical draw in the Fit range\u003c\/h2\u003e\n\u003cp\u003eAt 2.7 to 3.1 kW behind a 15-amp circuit breaker, the Fit SM pulls roughly half the power of the twin-magnetron Fit Express and Fit ST. On a small site that difference frequently decides whether the oven can be installed at all without a service upgrade. It runs on the same 208\/240V single-phase supply as the rest of the Fit line.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming instead of operator judgement\u003c\/h2\u003e\n\u003cp\u003eCooking is driven by stored programmes rather than by whoever is on shift. The oven holds an unlimited number of recipes of up to eight steps each, organised into 16 groups, with independent control of air speed, temperature and microwave power at every step. Staff press a picture, not a dial. Programmes transfer between sites on a USB stick, and the oven connects over Wi-Fi or wired RJ45 to Prática's IoK platform so a menu change can be pushed out rather than retrained.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit SM (Single Mag) with panini press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990170-PAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilver stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit SM oven and panini press accessory with paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24.4\" x 15.2\" x 27.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12\" pizza, or two open-faced 12\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOpening range 12 mm to 74.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAluminium with non-stick coating, dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight (oven only)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e136.6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (oven, boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e181.6 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.7 - 3.1 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetron\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOne (1) magnetron, 1,100 watts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733556719898,"sku":"990170-PAN","price":11020.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/Fit_SM_1-1920w_7d7e6b1e-d43a-420e-90f1-68c8c3e8bd26.png?v=1787439706"},{"product_id":"pratica-fit-express-15-2-inch-ventless-high-speed-oven-dual-magnetron-black","title":"Pratica Fit Express 15.2 Inch Ventless High-Speed Oven Dual Magnetron Black","description":"\u003cp\u003eThe Prática Fit Express is a twin-magnetron countertop speed oven that finishes fresh, chilled or frozen food to a crisp, properly coloured result in a fraction of the time a conventional oven takes — and it does so without a ventilation hood. It occupies just 15.2 inches of counter width, holds a 0.45 cu ft chamber sized for a 12-inch pizza or two open-faced 12-inch sandwiches, and is finished in black.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit Express is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. For most operators that single fact is the purchase decision. A Type I hood with suppression and the associated ductwork is a five-figure install that also constrains where the kitchen can be placed, because the duct has to reach the roof. Removing it is what puts hot, made-to-order food into convenience stores, hotel pantries, stadium concourses, coffee bars and leased retail units that could never have supported a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. That division of labour is why a speed oven beats a microwave on quality and a conventional oven on time: the microwave energy heats the mass, and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen pastry and a chilled sandwich can each get the profile they actually need rather than a compromise.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature, which is what makes the result repeatable when the operator changes. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit Express\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990136\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.9\" x 15.2\" x 27.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12\" pizza, or two open-faced 12\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e157.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e202.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRear clearance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air, independent air speed and temperature control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel with rounded corners, thermally insulated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733556883738,"sku":"990136","price":13990.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/FitExpress_v01_20220620__0008_black_1-1920w.png?v=1787439736"},{"product_id":"pratica-fit-express-15-2-inch-ventless-high-speed-oven-black-with-panini-press","title":"Pratica Fit Express 15.2 Inch Ventless High-Speed Oven Black with Panini Press","description":"\u003cp\u003eThis listing is the Prática Fit Express ventless high-speed oven in black supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit Express is a twin-magnetron countertop speed oven that finishes fresh, chilled or frozen food in a fraction of conventional oven time from 15.2 inches of counter width, with no ventilation hood above it. The press adds a proper grilled-sandwich programme to the same machine.\u003c\/p\u003e\n\n\u003ch2\u003eWhat the panini press adds\u003c\/h2\u003e\n\u003cp\u003eThe press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, producing defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It handles fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. Because the press can stay in the chamber during other cooking by setting a basket on top of it, a site running paninis alongside pastry and pizza does not have to swap accessories between orders.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit Express is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. A Type I hood with suppression and the associated ductwork is a five-figure install that also constrains where the kitchen can be placed, because the duct has to reach the roof. Removing it is what puts hot, made-to-order food into convenience stores, hotel pantries, stadium concourses, coffee bars and leased retail units that could never have supported a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. That division of labour is why a speed oven beats a microwave on quality and a conventional oven on time: the microwave energy heats the mass, and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen pastry and a chilled sandwich can each get the profile they need.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit Express with panini press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990136-PAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit Express oven and panini press accessory with paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.9\" x 15.2\" x 27.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12\" pizza, or two open-faced 12\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOpening range 12 mm to 74.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAluminium with non-stick coating, dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight (oven only)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e157.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (oven, boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e202.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRear clearance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air, independent air speed and temperature control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel with rounded corners, thermally insulated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733557080346,"sku":"990136-PAN","price":14490.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/FitExpress_v01_20220620__0008_black_1-1920w_01281b15-ea7d-401c-9358-7264d4032bb4.png?v=1787439766"},{"product_id":"pratica-fit-express-15-2-inch-ventless-high-speed-oven-burnt-orange-with-panini-press","title":"Pratica Fit Express 15.2 Inch Ventless High-Speed Oven Burnt Orange with Panini Press","description":"\u003cp\u003eThis listing is the Prática Fit Express ventless high-speed oven in the Burnt Orange finish supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit Express is a twin-magnetron countertop speed oven that finishes fresh, chilled or frozen food in a fraction of conventional oven time from 15.2 inches of counter width, with no ventilation hood above it. The press adds a proper grilled-sandwich programme to the same machine.\u003c\/p\u003e\n\n\u003ch2\u003eWhat the panini press adds\u003c\/h2\u003e\n\u003cp\u003eThe press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, producing defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It handles fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. Because the press can stay in the chamber during other cooking by setting a basket on top of it, a site running paninis alongside pastry and pizza does not have to swap accessories between orders.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit Express is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. A Type I hood with suppression and the associated ductwork is a five-figure install that also constrains where the kitchen can be placed, because the duct has to reach the roof. Removing it is what puts hot, made-to-order food into convenience stores, hotel pantries, stadium concourses, coffee bars and leased retail units that could never have supported a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. The microwave energy heats the mass and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen pastry and a chilled sandwich can each get the profile they need.\u003c\/p\u003e\n\n\u003ch2\u003eA front-of-house finish\u003c\/h2\u003e\n\u003cp\u003eThe Burnt Orange panel option exists because these ovens increasingly sit where customers can see them — behind a service counter, on a concourse, in a hotel lobby pantry — rather than hidden in a back kitchen. The chassis, chamber and internals are identical to the black and stainless versions; only the exterior finish changes.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit Express with panini press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990145-PAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBurnt Orange\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit Express oven and panini press accessory with paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.9\" x 15.2\" x 27.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12\" pizza, or two open-faced 12\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOpening range 12 mm to 74.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAluminium with non-stick coating, dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight (oven only)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e157.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (oven, boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e202.1 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRear clearance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air, independent air speed and temperature control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel with rounded corners, thermally insulated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733557506330,"sku":"990145-PAN","price":14490.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/panini_press_grill-v2-1920w_643577e9-31ec-47aa-b862-5729471a0819.png?v=1787439825"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-stackable-black","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Stackable Black","description":"\u003cp\u003eThe Prática Fit ST is the low-profile member of the Fit range: 16.7 inches tall, twin-magnetron, certified ventless, and designed from the outset to be stacked two high. It finishes refrigerated, fresh or frozen product — breakfast sandwiches, pastry, flatbreads, part-prepared dishes — in a fraction of conventional oven time, and its 0.45 cu ft chamber takes an 11.81-inch pizza or two open-faced sandwiches of the same size. This SKU is the black finish.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. For most buyers that is the whole business case. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Take it away and hot, made-to-order food becomes viable in convenience stores, hotel pantries, concourses, coffee bars and leased retail units that could never have carried a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eBuilt short so it can be doubled\u003c\/h2\u003e\n\u003cp\u003eAt 16.7 inches high the Fit ST is deliberately shorter than the Fit Express, and the reason is throughput. Two units stack in the footprint of one, which doubles covers per hour without taking another inch of counter. That matters most at breakfast and at halftime — the periods where a single-cavity speed oven becomes the queue. It also lets an operator buy one now and add the second when volume justifies it, rather than sizing for peak on day one.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. The microwave heats the mass; the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen croissant and a chilled sandwich each get the profile they need instead of a compromise.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature, which is what makes the tenth sandwich of the shift match the first. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990188\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stackable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStacking\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to two units\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733557702938,"sku":"990188","price":14400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/ImagensSite_FitST_v01_20240604_0002_Fit-ST-Frontal-1920w.png?v=1787440297"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-black-with-panini-press","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Black with Panini Press","description":"\u003cp\u003eThis listing is the Prática Fit ST ventless high-speed oven in black supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit ST is the low-profile, stackable member of the Fit range: 16.7 inches tall, twin-magnetron, and certified ventless. The press turns it into a dedicated grilled-sandwich station without giving up any counter.\u003c\/p\u003e\n\n\u003ch2\u003eWhat the panini press adds\u003c\/h2\u003e\n\u003cp\u003eThe press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, producing defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It handles fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. Because the press can stay in the chamber during other cooking by setting a basket on top of it, a site running paninis alongside pastry and pizza does not have to swap accessories between orders.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Take it away and a hot sandwich programme becomes viable in convenience stores, hotel pantries, concourses, coffee bars and leased retail units that could never have carried a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eBuilt short so it can be doubled\u003c\/h2\u003e\n\u003cp\u003eAt 16.7 inches high the Fit ST is deliberately shorter than the Fit Express, and the reason is throughput. Two units stack in the footprint of one, doubling covers per hour without taking another inch of counter. That matters most at breakfast and at halftime — the periods where a single-cavity speed oven becomes the queue.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST with panini press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990188-PAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stackable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST oven and panini press accessory with paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOpening range 12 mm to 74.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAluminium with non-stick coating, dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStacking\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to two units\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight (oven only)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (oven, boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733558063386,"sku":"990188-PAN","price":14900.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/panini_press_grill-v2-1920w_2191c20a-d668-4dd6-8211-74bc9c930df8.png?v=1787439891"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-stackable-silver","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Stackable Silver","description":"\u003cp\u003eThe Prática Fit ST is the low-profile member of the Fit range: 16.7 inches tall, twin-magnetron, certified ventless, and designed from the outset to be stacked two high. It finishes refrigerated, fresh or frozen product — breakfast sandwiches, pastry, flatbreads, part-prepared dishes — in a fraction of conventional oven time, and its 0.45 cu ft chamber takes an 11.81-inch pizza or two open-faced sandwiches of the same size. This SKU is the silver stainless finish.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. For most buyers that is the whole business case. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Take it away and hot, made-to-order food becomes viable in convenience stores, hotel pantries, concourses, coffee bars and leased retail units that could never have carried a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eBuilt short so it can be doubled\u003c\/h2\u003e\n\u003cp\u003eAt 16.7 inches high the Fit ST is deliberately shorter than the Fit Express, and the reason is throughput. Two units stack in the footprint of one, which doubles covers per hour without taking another inch of counter. That matters most at breakfast and at halftime — the periods where a single-cavity speed oven becomes the queue. It also lets an operator buy one now and add the second when volume justifies it, rather than sizing for peak on day one.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. The microwave heats the mass; the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen croissant and a chilled sandwich each get the profile they need instead of a compromise.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature, which is what makes the tenth sandwich of the shift match the first. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990163\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stackable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilver stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStacking\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to two units\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733558227226,"sku":"990163","price":14400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/speed-oven-fit-st-1920w.jpg?v=1787440350"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-silver-with-panini-press","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Silver with Panini Press","description":"\u003cp\u003eThis listing is the Prática Fit ST ventless high-speed oven in silver stainless supplied together with Prática's panini press accessory — one price covering both the oven and the press. The Fit ST is the low-profile, stackable member of the Fit range: 16.7 inches tall, twin-magnetron, and certified ventless. The press turns it into a dedicated grilled-sandwich station without giving up any counter.\u003c\/p\u003e\n\n\u003ch2\u003eWhat the panini press adds\u003c\/h2\u003e\n\u003cp\u003eThe press is a hinged pair of aluminium plates with a non-stick coating that sits inside the oven chamber. It closes onto the sandwich so heat and pressure arrive from both faces at once, producing defined grill marks and a fully melted centre rather than a warm middle and a soft crust. It handles fillings from 12 mm to 74.6 mm thick, ships with a dedicated paddle for loading and lifting it safely, and is dishwasher safe. Because the press can stay in the chamber during other cooking by setting a basket on top of it, a site running paninis alongside pastry and pizza does not have to swap accessories between orders.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Take it away and a hot sandwich programme becomes viable in convenience stores, hotel pantries, concourses, coffee bars and leased retail units that could never have carried a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eBuilt short so it can be doubled\u003c\/h2\u003e\n\u003cp\u003eAt 16.7 inches high the Fit ST is deliberately shorter than the Fit Express, and the reason is throughput. Two units stack in the footprint of one, doubling covers per hour without taking another inch of counter. That matters most at breakfast and at halftime — the periods where a single-cavity speed oven becomes the queue.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST with panini press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990163-PAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stackable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilver stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST oven and panini press accessory with paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOpening range 12 mm to 74.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePanini press construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAluminium with non-stick coating, dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStacking\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to two units\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight (oven only)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (oven, boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733558391066,"sku":"990163-PAN","price":14900.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/panini_press_grill-v2-1920w_44d112d3-20da-4306-afd6-0425648af0d9.png?v=1787439950"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-double-stacked-black","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Double-Stacked Black","description":"\u003cp\u003eThis is the double-stacked Fit ST package: \u003cstrong\u003etwo complete Prática Fit ST ventless high-speed ovens\u003c\/strong\u003e in black, mounted one above the other, supplied at a single package price. Each is a twin-magnetron, certified-ventless speed oven with a 0.45 cu ft chamber that takes an 11.81-inch pizza or two open-faced sandwiches. Stacked, they deliver two independent cavities in the counter footprint of one.\u003c\/p\u003e\n\n\u003ch2\u003eTwo cavities, one footprint\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST was designed at 16.7 inches tall specifically so it could be doubled. The constraint on a speed oven operation is almost never the machine's cook time — it is that a single cavity can only hold one order at a time. At breakfast, at halftime, at a lunch rush, that becomes the queue. A second cavity removes it without asking for another inch of counter, which in most of the sites these ovens go into simply does not exist. The two cavities also run independently, so one can hold a pizza profile while the other runs sandwiches.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eBoth ovens are certified ventless: no exhaust hood, no make-up air, no fire suppression system above them. That is the whole business case for most buyers. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Doubling the cook capacity while still adding zero ventilation infrastructure is what makes this configuration attractive to convenience chains, hotels, stadium concourses and any leased space where cutting the roof was never an option.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons per cavity, plus impinged air\u003c\/h2\u003e\n\u003cp\u003eEach oven runs two 1,100-watt magnetrons alongside high-velocity impinged air. The microwave energy heats the mass of the product and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen croissant and a chilled sandwich each get the profile they need rather than a compromise.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eEach oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between machines and sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store — which matters more, not less, once there are two cavities to keep in sync.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST, double-stacked (two ovens)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990188-DBL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stacked pair\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo complete Fit ST ovens in stacked configuration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions, per oven (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions, per oven (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight, two ovens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e317.4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight, per oven (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733558587674,"sku":"990188-DBL","price":27365.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/stackable-fit-st-1920w_7f74fce8-4578-43be-b89b-3e7b56af928e.jpg?v=1787440350"},{"product_id":"pratica-fit-st-20-4-inch-ventless-high-speed-oven-double-stacked-silver","title":"Pratica Fit ST 20.4 Inch Ventless High-Speed Oven Double-Stacked Silver","description":"\u003cp\u003eThis is the double-stacked Fit ST package: \u003cstrong\u003etwo complete Prática Fit ST ventless high-speed ovens\u003c\/strong\u003e in silver stainless, mounted one above the other, supplied at a single package price. Each is a twin-magnetron, certified-ventless speed oven with a 0.45 cu ft chamber that takes an 11.81-inch pizza or two open-faced sandwiches. Stacked, they deliver two independent cavities in the counter footprint of one.\u003c\/p\u003e\n\n\u003ch2\u003eTwo cavities, one footprint\u003c\/h2\u003e\n\u003cp\u003eThe Fit ST was designed at 16.7 inches tall specifically so it could be doubled. The constraint on a speed oven operation is almost never the machine's cook time — it is that a single cavity can only hold one order at a time. At breakfast, at halftime, at a lunch rush, that becomes the queue. A second cavity removes it without asking for another inch of counter, which in most of the sites these ovens go into simply does not exist. The two cavities also run independently, so one can hold a pizza profile while the other runs sandwiches.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eBoth ovens are certified ventless: no exhaust hood, no make-up air, no fire suppression system above them. That is the whole business case for most buyers. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Doubling the cook capacity while still adding zero ventilation infrastructure is what makes this configuration attractive to convenience chains, hotels, stadium concourses and any leased space where cutting the roof was never an option.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons per cavity, plus impinged air\u003c\/h2\u003e\n\u003cp\u003eEach oven runs two 1,100-watt magnetrons alongside high-velocity impinged air. The microwave energy heats the mass of the product and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, so a frozen croissant and a chilled sandwich each get the profile they need rather than a compromise.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eEach oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature. Programmes move between machines and sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store — which matters more, not less, once there are two cavities to keep in sync.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit ST, double-stacked (two ovens)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990163-DBL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven, stacked pair\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilver stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo complete Fit ST ovens in stacked configuration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions, per oven (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16.7\" x 20.4\" x 27.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions, per oven (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.2\" x 12.4\" x 12.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.45 cu ft (13 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e11.81\" pizza, or two open-faced 11.81\" sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e158.7 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight, two ovens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e317.4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight, per oven (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e207.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" minimum at rear and both sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons, per oven\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733558751514,"sku":"990163-DBL","price":27365.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/speed-oven-fit-st-1920w_c841a35f-b8f7-42bc-9141-6d7e61cdee08.jpg?v=1787440351"},{"product_id":"pratica-fit-xl-19-2-inch-ventless-high-speed-oven-16-inch-pizza-capacity-black","title":"Pratica Fit XL 19.2 Inch Ventless High-Speed Oven 16 Inch Pizza Capacity Black","description":"\u003cp\u003eThe Prática Fit XL is the large-cavity model in the Fit range: a 0.83 cu ft chamber that takes a full 16-inch pizza, driven by two 1,100-watt magnetrons and high-velocity impinged air, in a cabinet only 19.2 inches wide. It is certified ventless, so it installs without a hood. This SKU is the black finish.\u003c\/p\u003e\n\n\u003ch2\u003eA 16-inch cavity in a 19-inch cabinet\u003c\/h2\u003e\n\u003cp\u003eThis is the whole point of the Fit XL. At 0.83 cu ft the chamber is nearly double the 0.45 cu ft of the Fit Express and Fit ST, which is the difference between a personal pizza and a shareable one, and between one entrée and a tray of them. Prática achieved it by going deeper and wider rather than by growing the exterior much: the cabinet is 19.2 inches across and 31.3 inches deep. For an operator whose menu outgrew a 12-inch cavity, that is a capacity upgrade that does not cost another counter run.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Fit XL is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. For most buyers that single fact is the purchase decision. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Removing it is what puts a genuine 16-inch pizza programme into convenience stores, hotel pantries, stadium concourses, taprooms and leased retail units that could never have carried a conventional cook line. Side and rear clearance is just 0.8 inches, so the unit can sit tight against a wall or between neighbours.\u003c\/p\u003e\n\n\u003ch2\u003eTwo magnetrons and impinged air working together\u003c\/h2\u003e\n\u003cp\u003eTwo 1,100-watt magnetrons drive energy into the centre of the product while high-velocity impinged air works the surface. That division of labour is why a speed oven beats a microwave on quality and a conventional oven on time: the microwave heats the mass, and the air jet does the browning and crisping the microwave cannot. Air speed, temperature and microwave power are set independently at every step of a programme, and the oven runs to 536°F.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores an unlimited number of recipes of up to eight steps each, organised into 16 groups. Staff select an item rather than judging a time and temperature, which is what makes a bigger, more expensive pizza repeatable across a shift change. Programmes move between sites on a USB stick, and Wi-Fi or wired RJ45 connection to Prática's IoK platform means a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFit XL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990200\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.9\" x 19.2\" x 31.3\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5.5\" x 16.4\" x 16.1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.83 cu ft (23.7 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e16\" pizza\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e180.8 lbs (82 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e227 lbs (103 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutlet distance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOutlet within 70.8\" (5.9 ft) of the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.8\" at rear, 0.8\" at each side\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMagnetrons\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTwo (2) magnetrons, 1,100 watts each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMicrowave plus impinged air\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWi-Fi, wired RJ45, USB; IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUnlimited recipes, up to 8 steps each, 16 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733559079194,"sku":"990200","price":15360.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/ImagensSite_FitXL_v01_20240604_0000_Fit-XL-Frontal-1920w.png?v=1787440058"},{"product_id":"pratica-rocket-express-20-9-inch-ventless-high-speed-oven-stainless-steel","title":"Pratica Rocket Express 20.9 Inch Ventless High-Speed Oven Stainless Steel","description":"\u003cp\u003eThe Prática Rocket Express is a ventless countertop speed oven that combines impinged air and microwave energy to finish chilled product up to 20 times faster than conventional methods. It carries the largest chamber of Prática's Express family at 0.74 cu ft, is built entirely in stainless steel, and stores up to 1,024 recipes. Like the rest of the range, it requires no ventilation hood.\u003c\/p\u003e\n\n\u003ch2\u003eVentless operation removes the biggest line item in the build\u003c\/h2\u003e\n\u003cp\u003eThe Rocket Express is certified ventless: no exhaust hood, no make-up air, no fire suppression system above it. That single fact is usually the purchase decision. A Type I hood with suppression and the ductwork to reach the roof is a five-figure install that also dictates where in the building the kitchen can physically sit. Removing it is what puts hot, made-to-order food into convenience stores, hotel pantries, concourses, bars and leased retail units that could never have carried a conventional cook line.\u003c\/p\u003e\n\n\u003ch2\u003eInstalls almost flush\u003c\/h2\u003e\n\u003cp\u003eThe Rocket Express is specified for zero clearance at both sides and the top, with only 1.6 inches required at the rear. In practice that means it can be dropped into a run of counter between two neighbouring pieces of equipment without the dead space most cooking gear demands. On a 20.9-inch-wide cabinet, reclaiming the side clearance is a meaningful proportion of the total footprint.\u003c\/p\u003e\n\n\u003ch2\u003eRecipe programming keeps output consistent across shifts\u003c\/h2\u003e\n\u003cp\u003eThe oven stores up to 1,024 recipes of eight steps each, with air speed, temperature and microwave power set independently at every step. Staff select an item rather than judging a time and temperature, which is what makes results repeatable when the operator changes. Programmes load and back up over USB, and the oven connects by Wi-Fi to Prática's IoK platform so a menu change can be pushed to a fleet rather than retrained store by store.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRocket Express\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e990043\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVentless countertop high-speed oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior dimensions (H x W x D)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.0\" x 20.9\" x 31.7\" (636 x 532 x 806 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChamber capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0.74 cu ft (21 L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e194 lbs (88 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight (boxed)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 lbs (113.4 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208\/240V, single phase, 60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6.2 - 7.2 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAmperage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCircuit breaker\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30A (Type D recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 x 10 AWG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePlug \/ socket\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNEMA 6-30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eClearances\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0\" left, right and top; 1.6\" minimum at rear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e86°F to 536°F (30°C to 280°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking technology\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eImpinged air plus microwave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVentilation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCertified ventless — no vent hood required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConnectivity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSB; Wi-Fi via IoK platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRecipe storage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to 1,024 recipes, 8 steps each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWarranty\u003c\/h2\u003e\n\u003cp\u003eOne (1) year covering manufacturer defects, part failures and pre-approved labour; two (2) years on all heating elements, magnetrons and motors. The warranty period starts on the installation day.\u003c\/p\u003e\n\n\u003ch2\u003eShipping and Returns\u003c\/h2\u003e\n\u003cp\u003ePrática ships F.O.B. Lewisville, TX. Authorised returns are subject to a 25% restocking fee.\u003c\/p\u003e","brand":"Pratica","offers":[{"title":"Default Title","offer_id":52733559439642,"sku":"990043","price":14900.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/files\/RocketExpress_v01_20220620__0002_2-1920w-1-1920w.webp?v=1787440120"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/8382\/2106\/collections\/RocketExpress_v01_20220620__0002_2-1920w-1-1920w.webp?v=1787445511","url":"https:\/\/supplyza.com\/collections\/pratica.oembed?page=2","provider":"Supplyza","version":"1.0","type":"link"}